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Organic Lucky Dragon Hyson


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Bold and full flavored with hints of pine on the finish.

Ingredients:  Organic green tea.

Note: Brewing green tea in water that is too hot will cause a bitter taste. The optimal brewing temperature for green tea is 180°F/82°C. This temperature is equivalent to a pre-boil simmer. If you choose to boil water to ensure it is free of bacteria or other impurities, it is recommended you allow the water to cool to the recommended temperature before brewing green tea.

Brewing hot tea by the pot: Bring freshly drawn cold water to a pre-boil simmer or boil and allow to cool to 180°F/82°C. Place 1 teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and steep for 2 to 4 minutes (the longer the steep, the stronger the tea). Pour into your cup. Adding milk or sugar is not recommended.   

Brewing iced tea (1 qt): Place 6 teaspoons of tea into teapot or heat resistant pitcher. Pour 1 ¼ cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour tea into the serving pitcher, straining the leaves. Add ice and top-off the pitcher with cold water. A rule of thumb for preparing fresh-brewed tea is to double the hot tea since it will be poured over ice and diluted with cold water.  

 

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